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Whey Concentrate

About Whey Concentrate

Whey Concentrate is the most common form of whey protein. It is produced when milk is coagulated and the whey is separated from the curd. The whey is then processed to concentrate the protein. It typically contains around 80% protein, with the remaining 20% consisting of lactose, fat, and minerals. This makes it a well-rounded protein source with a rich amino acid profile.

How It's Made

Whey concentrate is made from fresh whey, a byproduct of cheese production. The whey is filtered to remove most of the fat and lactose, and then it is dried to create a powder. This process results in a high-quality protein that is rich in amino acids.

Benefits

  • Pre-Workout: Consuming whey concentrate before a workout can help to create a positive nitrogen balance in the body, which is essential for muscle protein synthesis and can help to reduce muscle breakdown during exercise.
  • Post-Workout: After a workout, whey concentrate provides a steady supply of amino acids to the muscles, which aids in recovery and promotes muscle growth. While not as fast-absorbing as whey isolate, it still provides a high-quality source of protein to support your post-workout needs.
  • Add It To Your Meal: Whey concentrate can be used to create a high-protein meal replacement shake or added to foods like oatmeal, yogurt, and pancakes to increase their protein content. This can help with satiety and muscle maintenance throughout the day.

Suggested Mixes

For a classic post-workout shake, combine Whey Concentrate with **Oat Powder** for a mix of protein and complex carbohydrates. For a more advanced formula, add **Creatine** for strength and **BCAAs** for enhanced recovery.

Nutritional Information

per 100g

Calories 400
Protein 80g
Carbohydrates 8g
Fiber 0g
Sugar 5g
Fat 7g